{"product_id":"the-book-of-new-israeli-food-a-culinary-journey-9780805212242","title":"The Book of New Israeli Food A Culinary Journey","description":"\u003cb\u003eBook Synopsis\u003c\/b\u003e\u003cbr\u003eIn this stunning new work that is at once a coffee-table book to browse and a complete cookbook, Janna Gur brings us the sumptuous color, variety, and history of today’s Israeli cuisine, beautifully illustrated by Eilon Paz, a photographer who is intimate with the local scene.\u003cbr\u003e\u003cbr\u003eIn Gur’s captivating introduction, she describes Israeli food as a product of diverse cultures: the Jews of the Diaspora, settling in a homeland that was new to them, brought their far-flung cuisines to the table even as they looked to their Arab neighbors for additional ingredients and ideas.  The delicious, easy-to-follow recipes represent all of these influences, and include some creative interpretations of classics by celebrated Israeli chefs: Beetroot and Pomegranate Salad, Fish Falafel in Spicy Harissa Mayonnaise, Homemade Shawarma, Chreime-North African Hot Fish Stew, Roasted Chicken Drumsticks in Carob Syrup.  With favorite recipes for the Sabbath (Sweet Challah Traditional Chopped Live","brand":"Schocken Books","offers":[{"title":"Default Title","offer_id":49527736369495,"sku":"9780805212242","price":26.59,"currency_code":"GBP","in_stock":false}],"url":"https:\/\/bookcurl.com\/products\/the-book-of-new-israeli-food-a-culinary-journey-9780805212242","provider":"Book Curl","version":"1.0","type":"link"}