{"product_id":"restaurant-man-9780142196847","title":"Restaurant Man","description":"\u003cb\u003eBook Synopsis\u003c\/b\u003e\u003cbr\u003e\u003cb\u003eThe \u003ci\u003eNew York Times\u003c\/i\u003e Bestselling Book--Great gift for Foodies\u003cbr\u003e \u003cbr\u003e“The best, funniest, most revealing inside look at the restaurant biz since Anthony Bourdain’s \u003ci\u003eKitchen Confidential\u003c\/i\u003e.” —Jay McInerney\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e \u003ci\u003e\u003cb\u003eWith a foreword by Mario Batali\u003c\/b\u003e\u003c\/i\u003e\u003cbr\u003e\u003cbr\u003e Joe Bastianich is unquestionably one of the most successful restaurateurs in America—if not the world. So how did a nice Italian boy from Queens turn his passion for food and wine into an empire? In \u003ci\u003eRestaurant Man\u003c\/i\u003e, Joe charts a remarkable journey that first began in his parents’ neighborhood eatery. Along the way, he shares fascinating stories about his establishments and his superstar chef partners—his mother, Lidia Bastianich, and Mario Batali.\u003cbr\u003e\u003cbr\u003e Ever since Anthony Bourdain whet literary palates with \u003ci\u003eKitchen Confidential\u003c\/i\u003e, restaurant memoirs have been mainstays of the bestseller lists. Serving up equal parts rock ’n’ roll and ha","brand":"Penguin Publishing Group","offers":[{"title":"Default Title","offer_id":51862439985495,"sku":"9780142196847","price":18.85,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0817\/1739\/5799\/files\/9780142196847.jpg?v=1759917810","url":"https:\/\/bookcurl.com\/products\/restaurant-man-9780142196847","provider":"Book Curl","version":"1.0","type":"link"}