{"product_id":"pecans-a-savor-the-south174-cookbook-9780807835791","title":"Pecans  a Savor the South174 cookbook","description":"\u003cb\u003eBook Synopsis\u003c\/b\u003e\u003cbr\u003eShow me a recipe with pecans, and I have to try it.\"\" Attributing her own love of this American nut to the state of her birth - Georgia is the US's leader in growing pecans - and to the happy fact that her mother \"\"hardly made a cookie, candy, or pan of Sunday dressing without them\"\", Kathleen Purvis teaches readers how to find, store, cook, and completely enjoy this southern delicacy.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eTrade Review\u003c\/b\u003e\u003cbr\u003eOne of the foremost voices in southern food writing celebrates the South's iconic nut--and does it proud.--Damon Lee Fowler, author of \u003ci\u003eClassical Southern Cooking\u003c\/i\u003e and \u003ci\u003eThe Savannah Cookbook\u003c\/i\u003e\u003cbr\u003e|\"\"Kathleen Purvis is one of the South's finest food writers and in \u003ci\u003ePecans\u003c\/i\u003e, she celebrates one of the region's most distinctive ingredients. If you are a pecan lover, as I am, you will find this collection of approachable recipes and entertaining lore invaluable.\"\"--Karen Barker, author of \u003ci\u003eSweet Stuff: Karen Barker's American Desserts\u003c\/i\u003e\u003cbr\u003e","brand":"The University of North Carolina Press","offers":[{"title":"Default Title","offer_id":49527784407383,"sku":"9780807835791","price":17.95,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0817\/1739\/5799\/files\/9780807835791.jpg?v=1731869231","url":"https:\/\/bookcurl.com\/products\/pecans-a-savor-the-south174-cookbook-9780807835791","provider":"Book Curl","version":"1.0","type":"link"}