{"product_id":"pecans-9781469677484","title":"Pecans","description":"\u003cb\u003eBook Synopsis\u003c\/b\u003e\u003cbr\u003eAttributing her own love of this American nut to the state of her birth - Georgia is the US leader in growing pecans - and to the happy fact that her mother hardly made a cookie, candy, or pan of Sunday dressing without them', Kathleen Purvis teaches readers how to find, store, cook, and completely enjoy this southern delicacy.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eTrade Review\u003c\/b\u003e\u003cbr\u003eA book for readers who can't get enough of pecans.\" - \u003ci\u003eLibrary Journal\u003c\/i\u003e\u003cbr\u003e\u003cbr\u003e\"The food editor of the \u003ci\u003eCharlotte Observer\u003c\/i\u003e, Purvis follows a familiar format with 52 recipes, a chatty preface, and conversational notes about every dish. Who could not laugh out loud over [Purvis's] story of a consumer looking for pecan meats, insistent that just plain old pecans wouldn't do?\" - \u003ci\u003eBooklist\u003c\/i\u003e\u003cbr\u003e\u003cbr\u003e\"SAVOR THE SOUTH--designed to give Dixie's most time-honored ingredients their due.\" - \u003ci\u003eGarden \u0026amp; Gun\u003c\/i\u003e\u003cbr\u003e\u003cbr\u003e\"[\u003ci\u003ePecans\u003c\/i\u003e and \u003ci\u003eButtermilk\u003c\/i\u003e] are clearly written and easy to follow. . . . Both books offer an enticing mix of recipes.\" - \u003ci\u003eBaton RougeAdvocate\u003c\/i\u003e\u003cbr\u003e\u003cbr\u003e\"Make it Southern. [SAVOR THE SOUTH] explores and celebrates Southern ingredients and cooking.\" - \u003ci\u003eRaleigh News \u0026amp; Observer\u003c\/i\u003e\u003cbr\u003e\u003cbr\u003e\"Recipes are well-written, easy to follow, and broken into nice, neat chapters. . . . Pack this little book in a box. . . and ship it to your favorite cook. You'll be a holiday hero.\" - \u003ci\u003eAustin Chronicle\u003c\/i\u003e\u003cbr\u003e\u003cbr\u003e \"Versatile, grounded, homey, and elegant when necessary, Southern cooking is always appealing and appropriate. These books will get you started.\" - \u003ci\u003eAppetite for Books\u003c\/i\u003e\u003cbr\u003e\u003cbr\u003e\"[A] paean to pecans. . . . yum.\" - \u003ci\u003eAtlanta Journal-Constitution\u003c\/i\u003e Best of 2012\u003cbr\u003e\u003cbr\u003e\"A joyful--and very tasty--tribute to the ubiquitous Southern nut.\" - \u003ci\u003eStar Tribune\u003c\/i\u003e\u003cbr\u003e\u003cbr\u003e\"A joyful--and very tasty--tribute to the ubiquitous Southern nut.\" - \u003ci\u003eGrand Forks Herald\u003c\/i\u003e","brand":"The University of North Carolina Press","offers":[{"title":"Default Title","offer_id":51040106905943,"sku":"9781469677484","price":12.3,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0817\/1739\/5799\/files\/9781469677484.jpg?v=1750945760","url":"https:\/\/bookcurl.com\/products\/pecans-9781469677484","provider":"Book Curl","version":"1.0","type":"link"}