{"product_id":"organicbased-nanomaterials-in-food-packaging-9783031638312","title":"OrganicBased Nanomaterials in Food Packaging","description":"\u003cb\u003eBook Synopsis\u003c\/b\u003e\u003cbr\u003e\u003cp\u003eOrganic nanomaterials and their synthesis.- Characteristics, composition, and structure of organic nanomaterials.- Mechanical Properties of Organic Nanomaterials for Food Packaging.- Organic- Based Nanomaterials and their use in Food Packaging.- Cellulose based nanomaterials for food packaging: Opportunities and challenges.- Starch-based nanomaterials for food packaging.- Chitosan-based nanomaterials for food packaging.- Proteins-based nanomaterials for food packaging.- Conjugated organic nanomaterials.- Nano-Emulsions for Edible Coating.- Safety and Regulatory Issues of Organic Nanomaterial.\u003c\/p\u003e","brand":"Springer","offers":[{"title":"Default Title","offer_id":51618921251159,"sku":"9783031638312","price":179.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0817\/1739\/5799\/files\/9783031638312.jpg?v=1756904256","url":"https:\/\/bookcurl.com\/products\/organicbased-nanomaterials-in-food-packaging-9783031638312","provider":"Book Curl","version":"1.0","type":"link"}