{"product_id":"hospitality-finance-and-accounting-9781138583504","title":"Hospitality Finance and Accounting","description":"\u003cb\u003eBook Synopsis\u003c\/b\u003e\u003cbr\u003e\u003cp\u003e\u003c\/p\u003e\u003cp\u003e\u003ci\u003eHospitality Finance and Accounting \u003c\/i\u003eprovides a uniquely concise, accessible and comprehensive introduction to hospitality, finance and accounting from a managerial perspective. By avoiding unnecessary jargon and focusing on the essentials, this book offers a crucial breakdown of this often overly-complex subject area. \u003c\/p\u003e\u003cp\u003eThe concise chapters cover the essential concepts, ideas and formulas to be mastered within the hospitality industry including income statements, balance sheets, pricing and budgeting. Each chapter is split into two sections: theory and practice, giving students practical insight into the everyday realities of the hospitality industry through case studies which show how theories are applied to a range of relevant scenarios. Emphasis is placed particularly on the practices of revenue and budget management within the food and beverage industry. \u003c\/p\u003e\u003cp\u003eThis will be an essential introductory yet practical resource for all Hospitality students and future\u003cbr\u003e\u003cbr\u003e\u003cb\u003eTrade Review\u003c\/b\u003e\u003cbr\u003e\u003c\/p\u003e\u003cp\u003eA user-friendly and great, up-to-date resource. Perfect for undergraduate students and hotel executives.\u003c\/p\u003e\u003cp\u003eAshraf Hassib, Vancouver Island University, Canada \u003c\/p\u003e\u003cp\u003e\u003cem\u003eThis text provides an interesting and valuable addition to the existing literature in hospitality finance and accounting. Clearly structured into theoretical and practical application chapters that cover the key concepts required for effective financial management, this is an essential reference source for students and teachers in the hospitality domain\u003c\/em\u003e\u003c\/p\u003e\u003cp\u003e\u003cstrong\u003eDr. Angela Anthonisz, University of Northampton, UK\u003c\/strong\u003e\u003c\/p\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eTable of Contents\u003c\/b\u003e\u003cbr\u003e\u003cp\u003e1. Measuring Performance 2. Balance Sheet and Ratios 3. Pricing 4. Finance and Accounting in F\u0026amp;B 5. Capital Budgeting\u003c\/p\u003e","brand":"Taylor \u0026 Francis Ltd","offers":[{"title":"Default Title","offer_id":51019502747991,"sku":"9781138583504","price":37.99,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0817\/1739\/5799\/files\/9781138583504.jpg?v=1750780462","url":"https:\/\/bookcurl.com\/products\/hospitality-finance-and-accounting-9781138583504","provider":"Book Curl","version":"1.0","type":"link"}