{"product_id":"haccp-system-auditing-for-food-safety-9781394254729","title":"HACCP System Auditing for Food Safety","description":"\u003cb\u003eBook Synopsis\u003c\/b\u003e\u003cbr\u003e\u003cp\u003e\u003cb\u003eGuide to understand the fundamentals of HACCP and to planning and conducting food safety audits\u003c\/b\u003e \u003c\/p\u003e\u003cp\u003e\u003ci\u003eHACCP System Auditing for Food Safety\u003c\/i\u003e helps readers understand the fundamentals of the HACCP concept and its importance in ensuring food safety, with guidance on how to develop auditing skills including planning, executing, and reporting on HACCP audits effectively. \u003c\/p\u003e\u003cp\u003eTo aid in reader comprehension, this book incorporates many practical examples with accompanying figures and models, along with selected case studies and global practices from Europe, Canada, USA, and New Zealand to showcase international practices and standards. ISO 19011 as a standard reference is used throughout the text. \u003c\/p\u003e\u003cp\u003eWritten by a seasoned industry professional with decades of hands-on experience as an official control agent, \u003ci\u003eHACCP System Auditing for Food Safety\u003c\/i\u003e includes information on: \u003c\/p\u003e\u003cul\u003e\u003cli\u003eElements of the HACCP methodology, including related concepts, adapted to the specificities of t\u003c\/li\u003e\u003c\/ul\u003e","brand":"Wiley-Blackwell","offers":[{"title":"Default Title","offer_id":49407613436247,"sku":"9781394254729","price":130.5,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0817\/1739\/5799\/files\/9781394254729.jpg?v=1730499944","url":"https:\/\/bookcurl.com\/products\/haccp-system-auditing-for-food-safety-9781394254729","provider":"Book Curl","version":"1.0","type":"link"}