{"product_id":"functional-foods-and-their-implications-for-health-promotion-9780128238110","title":"Functional Foods and their Implications for Health Promotion","description":"\u003cbr\u003e\u003cbr\u003eTable of Contents\u003cbr\u003ePart I. Plant derived functional foods 1. Fruitflow (tomato concentrate) (CVDs) 2. Coffee (Inflammation, CVDs) 3. Cocoa (Inflammation, CVDs) 4. Olive oil (CVDs, Inflammation) 5. Pomaces (grape, apple, olive) (Oxidation, Inflammation) 6. Berries(Oxidation, inflammation)  Part II. Dairy foods 7. Yoghurt and probiotics (CVDs, obesity, diabetes) 8. Cheese (CVDs) 9. Probiotics drinks (CVDs, obesity, diabetes)  Part III. Marine food 10. Seafood (Inflammation) 11. Fish (CVDs, Inflammation)  Part IV. Beverages 12. Beer (Inflammation) 13. Wine (Inflammation, CVDs) 14. Legislation on Functional foods and Legislation on Health Claims","brand":"Elsevier Science","offers":[{"title":"Default Title","offer_id":51618732605783,"sku":"9780128238110","price":102.75,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0817\/1739\/5799\/files\/9780128238110.jpg?v=1756903046","url":"https:\/\/bookcurl.com\/products\/functional-foods-and-their-implications-for-health-promotion-9780128238110","provider":"Book Curl","version":"1.0","type":"link"}