{"product_id":"food-weird-o-pedia-the-ultimate-book-of-surprising-strange-and-incredibly-bizarre-facts-about-food-and-drink-9781510763746","title":"Food Weird-o-Pedia: The Ultimate Book of","description":"\u003cb\u003eBook Synopsis\u003c\/b\u003e\u003cbr\u003e\u003cp\u003e\u003cb\u003eHundreds of weird and wonderful facts in this massive encyclopedia of food and drink oddities! A perfect gift for foodies and trivia fans alike!\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e\u003ci\u003eFood Weird-o-Pedia \u003c\/i\u003eoffers up hundreds of off-kilter bits of info about food that will make you rethink what you know about even those dishes you’ve been eating your whole life. Organised in sections such as 'Between-Meal Tidbits: Curious Facts about Snacks' and 'Spice Up Your Life: Unexpected morsels about condiments, sauces and spices,' each chapter offers an alphabetical encyclopedia of strange facts that will give you plenty to chew over whether reading from cover-to-cover or just flipping to a random page during a lunch break.\u003cbr\u003e\u003cbr\u003e Learn weird and obscure facts about fruits, vegetables, baked goods, meat, dairy, seafood, junk food, condiments, sauces, spices, beverages, desserts, and more, such as:\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003e\u003cb\u003eCherries may have killed the twelfth president of the United States.\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eWhy we call that vulgar sound we make by putting our tongue between our lips and blowing out a 'raspberry.'\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eEnzymes on the inside of a banana peel actually encourage splinters to move toward the skin’s surface.\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eDark soy sauce contains ten times the antioxidants of red wine and contributed to a decrease in risk of cardiovascular disease.\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eThe most egg yolks ever found in a single egg is nine.\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eFrank Sinatra was buried with a bottle of Jack Daniel’s whiskey.\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eHershey’s Kisses get their names from the smooching sound and motion the machine made when it popped the candy onto the conveyor belt.\u003c\/b\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cb\u003eAnd many, many more!\u003c\/b\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003eEvery one of us has a deeply personal relationship to the food we eat, each as unique as we are. But there is also a lot that can surprise us about what we put in our body — unexpected facts about staple fruits and veggies, strange backstories to our favourite sweets, and ways of whipping up a familiar dish that are downright weird. These odd aspects of the food we eat are what this book is all about. \u003ci\u003eFood Weird-o-Pedia \u003c\/i\u003eis sure to provide plenty of fodder to impress friends and family over your next meal — whatever it is you’re eating.\u003c\/p\u003e","brand":"Skyhorse Publishing","offers":[{"title":"Default Title","offer_id":49531541684567,"sku":"9781510763746","price":11.69,"currency_code":"GBP","in_stock":false}],"url":"https:\/\/bookcurl.com\/products\/food-weird-o-pedia-the-ultimate-book-of-surprising-strange-and-incredibly-bizarre-facts-about-food-and-drink-9781510763746","provider":"Book Curl","version":"1.0","type":"link"}