{"product_id":"food-systems-health-and-wellbeing-9783031636721","title":"Food Systems Health and Wellbeing","description":"\u003cb\u003eBook Synopsis\u003c\/b\u003e\u003cbr\u003e\u003cp\u003ePart 1: Food systems, health, sociodemographic and environment.- Food Systems, Subsystem, and Components, and Families.- Micro-Community Food Systems and Au-toethnographic Analysis.- Food Insecurity by Race, Ethnicity, \u0026amp; Dis-parities.- Food Insecurity and Safety Net.- Part 2: Food systems, food advertisements, community engagement.- Impact of the Well-Connected Communi-ties - A Culture of Health Initiative- on Fruitland, Maryland Food Systems.- Food Systems Food Advertisement and Food Quality.- Part 3 Applications\/Research Papers toward a more Equitable Food System.- Partnerships to Improve Child Diet Quality and Reduce Food Waste in School Nutrition Pro-gram.- Team-Based Research Collaborations as Venues for Novel Health Interventions.- The Impact of the 1890 Expanded Food and Nutrition Education Program in the Tri-County Area of the Lower Eastern Shore of Maryland 2013-2017.- Head Start Preschoolers and Origin of Food: Empowering Preschoolers to Become Healthy Lifestyle Messengers Using Stories, Music, Dance, and Visual Tools.\u003c\/p\u003e","brand":"Springer","offers":[{"title":"Default Title","offer_id":53195390714199,"sku":"9783031636721","price":170.99,"currency_code":"GBP","in_stock":true}],"url":"https:\/\/bookcurl.com\/products\/food-systems-health-and-wellbeing-9783031636721","provider":"Book Curl","version":"1.0","type":"link"}