{"product_id":"everything-is-under-control-9781250787361","title":"Everything Is Under Control","description":"\u003cb\u003eBook Synopsis\u003c\/b\u003e\u003cbr\u003e\u003cp\u003e\u003cb\u003eOne of \u003ci\u003eEsquire\u003c\/i\u003e's Best Cookbooks of 2020 and one of \u003ci\u003eThe Washington Post\u003c\/i\u003e's Best Food Books of 2020\u003c\/b\u003e\u003cbr\u003e\u003cb\u003e\u003cbr\u003eIn epigrammatic, nearly poetic diction, Grant . . . reminds us of how transformative the junctures where food and life collide can be. --\u003ci\u003eThe New York Times Book Review\u003c\/i\u003e\u003c\/b\u003e\u003cbr\u003e\u003cb\u003e\u003cbr\u003eWhat a beautiful, rich, and poetic memoir this is . . . Like the best chefs, Phyllis Grant knows how to make a masterpiece from a few simple ingredients: truth, taste, poignancy, and love.\u003c\/b\u003e\u003cb\u003e-Elizabeth Gilbert, author of \u003ci\u003eCity of Girls\u003c\/i\u003e and \u003ci\u003eEat, Pray, Love\u003c\/i\u003e\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003ePhyllis Grant's \u003ci\u003eEverything Is Under Control\u003c\/i\u003e is a memoir about appetite as it comes, goes, and refocuses its object of desire. Grant's story follows the sometimes smooth, sometimes jagged, always revealing contours of her life: from her days as a dancer struggling to find her place at Julliard, to her experiences in and out of four-star kitchens in New York City, to falling in love with\u003c\/p\u003e","brand":"Picador USA","offers":[{"title":"Default Title","offer_id":49528963367255,"sku":"9781250787361","price":16.15,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0817\/1739\/5799\/files\/9781250787361.jpg?v=1731873739","url":"https:\/\/bookcurl.com\/products\/everything-is-under-control-9781250787361","provider":"Book Curl","version":"1.0","type":"link"}