{"product_id":"dead-meat-9789819790487","title":"Dead Meat","description":"\u003cb\u003eBook Synopsis\u003c\/b\u003e\u003cbr\u003e\u003cp\u003eIntroduction.- Animal Agriculture and the Anthropocene.- Cultivating Meat from Cells.- Cellular Economies and Meat as Technologies.- Making and Eating Meat in\/for\/against the Anthropocene.- Mapping Meat Technologies: Biosocialities and Geosocialities of Cellular Meat.- The Biopolitics of Cr\/Edibility: The Construction of Taste.- Erasing the Body.- Techno-utopian Imaginaries and Anthropocene Narratives.- Phenomenology of Repair: Negotiating the Social Order in the Anthropocene.- Competing Vitalities: Separating the Real from the Fake in the Search for Authenticity.- Conclusion.\u003c\/p\u003e","brand":"Palgrave Macmillan","offers":[{"title":"Default Title","offer_id":53212906881367,"sku":"9789819790487","price":104.49,"currency_code":"GBP","in_stock":false}],"url":"https:\/\/bookcurl.com\/products\/dead-meat-9789819790487","provider":"Book Curl","version":"1.0","type":"link"}