{"product_id":"cold-canning-9780316577977","title":"Cold Canning","description":"\u003cb\u003eBook Synopsis\u003c\/b\u003e\u003cbr\u003e\u003cp\u003eCold canning is a revolutionary new approach to preserving the best produce of the season, without the headache of traditional canning methods. Whether you''re canning for convenience, frugality, or fun, these small-batch recipes are simple to make and can be safely stored for months or even years in your refrigerator or freezer.\u003cbr\u003e\u003cbr\u003eHome cooks will love cold canning because...\u003cbr\u003e\u003cbr\u003e- It''s \u003ci\u003eeasier\u003c\/i\u003e, requiring no unwieldy tools\u003cbr\u003e- It preserves \u003ci\u003efresher flavors \u003c\/i\u003ein the jar\u003cbr\u003e- It \u003ci\u003esaves money\u003c\/i\u003e with small batches\u003cbr\u003e- It \u003ci\u003esaves time\u003c\/i\u003e with quick setup and cooking \u003cbr\u003e- It''s \u003ci\u003ehealthier\u003c\/i\u003e because recipes use less sugar and salt\u003cbr\u003e- It''s completely \u003ci\u003esafe\u003c\/i\u003e\u003cbr\u003e\u003cbr\u003eBestselling authors Bruce Weinstein and Mark Scarbrough are among America''s most trusted culinary experts, and here they gather 425 recipes showing how to pickle and preserve the world-from strawberry jam to Sri Lankan lime pickles, from peach-ginger preserves to homemade sambal oelek. With \u003ci\u003eCold Canning\u003c\/i\u003e, it is easier than ever to save a taste of the summer for any time of the year.\u003c\/p\u003e","brand":"Little Brown and Company","offers":[{"title":"Default Title","offer_id":51359014945111,"sku":"9780316577977","price":24.3,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0817\/1739\/5799\/files\/9780316577977.jpg?v=1754123238","url":"https:\/\/bookcurl.com\/products\/cold-canning-9780316577977","provider":"Book Curl","version":"1.0","type":"link"}