{"product_id":"breaking-bread-9780807010860","title":"Breaking Bread","description":"\u003cb\u003eBook Synopsis\u003c\/b\u003e\u003cbr\u003e\u003cb\u003e“More local color than a steamed lobster wearing wild blueberry bracelets, along with a mess of wistful nostalgia for any reader raised in Maine or New England.” —\u003ci\u003ePortland Press Herald\u003c\/i\u003e\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eNearly 70 renowned New England writers gather round the table to talk food and how it sustains us—mind, body, and soul\u003c\/b\u003e\u003cbr\u003e\u003cbr\u003e An award-winning collection of essays by internationally recognized and beloved foodies, \u003ci\u003eBreaking Bread\u003c\/i\u003e celebrates local foods, family, and community, while exploring how what’s on our plates engages with what’s off: grief, pleasure, love, ethics, race, and class.\u003cbr\u003e\u003cbr\u003eHere, you’ll find reflections from top literary talents and food writers like\u003cbr\u003e \u003cul\u003e\n\u003cli\u003eAward-winning novelist \u003cb\u003eLily King\u003c\/b\u003e on connecting with her children over a tweaked chocolate chip cookie recipe\u003c\/li\u003e\n\u003cli\u003ePulitzer Prize recipient \u003cb\u003eRichard Russo\u003c\/b\u003e on the Italian soup his mother snubbed that he came to enjoy\u003c\/li\u003e\n\u003cli\u003eCoauthor o\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Beacon Press","offers":[{"title":"Default Title","offer_id":48737405632855,"sku":"9780807010860","price":21.6,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0817\/1739\/5799\/files\/9780807010860.jpg?v=1723811171","url":"https:\/\/bookcurl.com\/products\/breaking-bread-9780807010860","provider":"Book Curl","version":"1.0","type":"link"}