{"product_id":"blue-biotechnology-production-and-use-of-marine-molecules-9783527341382","title":"Blue Biotechnology: Production and Use of Marine","description":"\u003cb\u003eBook Synopsis\u003c\/b\u003e\u003cbr\u003eWith its integral treatment of ecosystem and resource management, this is the only overview of the field to address current thinking and future trends. All contributions have been written with the novice in mind, explaining the basics and highlighting recent developments and achievements.\u003cbr\u003e Unmatched in scope, this two-volume reference covers both traditional and well-established areas of marine biotechnology, such as biomass production, alongside such novel ones as biofuels, biological protection of structures and bioinspired materials. In so doing, it ties together information usually only found in widely dispersed sources to assemble a grand unified view of the current state of and prospects for this multi-faceted discipline. \u003cbr\u003e The combination of the breadth of topics and the focus on modern ideas make this introductory book especially suitable for teaching purposes and for guiding newcomers to the many possibilities offered by this booming field.\u003cbr\u003e\u003cbr\u003e\u003cb\u003eTable of Contents\u003c\/b\u003e\u003cbr\u003e\u003cp\u003e\u003cb\u003eContents to Volume 1\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003ePreface xvii\u003c\/p\u003e \u003cp\u003e\u003cb\u003ePart I Bulk Marine Biomass – Industrial Applications and Potential as Primary Sources 1\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003e\u003cb\u003e1 Microalgae: A Renewable Resource for Food and Fuels and More 3\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eSusan I. Blackburn and Kim Jye Lee-Chang\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e1.1 Introduction 4\u003c\/p\u003e \u003cp\u003e1.2 Sourcing Microalgae: Algal Culture Collections 4\u003c\/p\u003e \u003cp\u003e1.3 Microalgal Production Systems 7\u003c\/p\u003e \u003cp\u003e1.4 Uses of Microalgal Bioproducts 11\u003c\/p\u003e \u003cp\u003e1.5 Chemotaxonomy: Setting the Stage for Selecting Biofuel Microalgae by Taxonomic Group 13\u003c\/p\u003e \u003cp\u003e1.6 Manipulating Microalgal Lipid Composition with Culture Growth Phase and Conditions 14\u003c\/p\u003e \u003cp\u003e1.7 High-Value Lipids: Long-Chain Polyunsaturated Fatty Acids 16\u003c\/p\u003e \u003cp\u003e1.8 High-Value Lipids: Carotenoid Pigments 18\u003c\/p\u003e \u003cp\u003e1.9 High-Value Bioproducts: Polysaccharides 20\u003c\/p\u003e \u003cp\u003e1.10 Wastewater Bioremediation and Bioproducts 20\u003c\/p\u003e \u003cp\u003e1.11 Other Bioapplications and the Potential for Bioengineering 21\u003c\/p\u003e \u003cp\u003e1.12 Conclusions 22\u003c\/p\u003e \u003cp\u003eAcknowledgments 22\u003c\/p\u003e \u003cp\u003eReferences 23\u003c\/p\u003e \u003cp\u003eAbout the Authors 32\u003c\/p\u003e \u003cp\u003e\u003cb\u003e2 Commercial-Scale Production of Microalgae for Bioproducts 33\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eMichael Borowitzka\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e2.1 Introduction 33\u003c\/p\u003e \u003cp\u003e2.2 Commercial-Scale Production Systems 34\u003c\/p\u003e \u003cp\u003e2.3 Current Commercial Microalgae and Processes 39\u003c\/p\u003e \u003cp\u003e2.4 Potential New Products from Microalgae 50\u003c\/p\u003e \u003cp\u003e2.5 Regulations and Standards 54\u003c\/p\u003e \u003cp\u003e2.6 Conclusion 55\u003c\/p\u003e \u003cp\u003eReferences 56\u003c\/p\u003e \u003cp\u003eAbout the Author 65\u003c\/p\u003e \u003cp\u003e\u003cb\u003e3 Ubiquitous Phlorotannins Prospects and Perspectives 67\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eEmeline Creis, Erwan Ar Gall, and Philippe Potin\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e3.1 Historical Background 67\u003c\/p\u003e \u003cp\u003e3.2 Biosynthetic Routes and Chemistry 68\u003c\/p\u003e \u003cp\u003e3.3 Subcellular Localization 72\u003c\/p\u003e \u003cp\u003e3.4 Extraction and Purification of Phlorotannins 73\u003c\/p\u003e \u003cp\u003e3.5 Identification Techniques 84\u003c\/p\u003e \u003cp\u003e3.6 Quantification 89\u003c\/p\u003e \u003cp\u003e3.7 Function of Phlorotannins in Brown Algae 90\u003c\/p\u003e \u003cp\u003e3.8 Phlorotannins: Molecules of Interest in Pharmaceutical, Cosmeceutical, Agriculture Biotechnology, and Industrial Polymer Applications 93\u003c\/p\u003e \u003cp\u003e3.9 Pharmacological Applications 93\u003c\/p\u003e \u003cp\u003e3.10 Conclusions and Prospects 96\u003c\/p\u003e \u003cp\u003eReferences 97\u003c\/p\u003e \u003cp\u003eAbout the Authors 115\u003c\/p\u003e \u003cp\u003e\u003cb\u003e4 The Potential of Microalgae for Biotechnology: A Focus on Carotenoids 117\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eNicolas von Alvensleben and Kirsten Heimann\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e4.1 Introduction 117\u003c\/p\u003e \u003cp\u003e4.2 Carotenoid Synthesis 118\u003c\/p\u003e \u003cp\u003e4.3 Functions of Microalgal Carotenoids 120\u003c\/p\u003e \u003cp\u003e4.4 Functional Benefits of Carotenoids as Nutraceuticals 126\u003c\/p\u003e \u003cp\u003e4.5 Conclusion 131\u003c\/p\u003e \u003cp\u003eReferences 131\u003c\/p\u003e \u003cp\u003eAbout the Authors 142\u003c\/p\u003e \u003cp\u003e\u003cb\u003e5 Applications of Algal Biomass in Global Food and Feed Markets: From Traditional Usage to the Potential for Functional Products 143\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eYannick Lerat, M. L. Cornish, and Alan T. Critchley\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e5.1 Introduction 143\u003c\/p\u003e \u003cp\u003e5.2 Algal Products 144\u003c\/p\u003e \u003cp\u003e5.3 Applications 161\u003c\/p\u003e \u003cp\u003e5.4 Conclusions 177\u003c\/p\u003e \u003cp\u003eReferences 178\u003c\/p\u003e \u003cp\u003eAbout the Authors 188\u003c\/p\u003e \u003cp\u003e\u003cb\u003e6 Phytoplankton Glycerolipids: Challenging but Promising Prospects from Biomedicine to Green Chemistry and Biofuels 191\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eJosselin Lupette and Eric Maréchal\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e6.1 Introduction 191\u003c\/p\u003e \u003cp\u003e6.2 Fatty Acids, Membrane Glycerolipids, and Triacylglycerol in Phytoplankton 192\u003c\/p\u003e \u003cp\u003e6.3 General Principles of Glycerolipid Biosynthesis in Photosynthetic Cells 202\u003c\/p\u003e \u003cp\u003e6.4 Algae-Based Fatty Acids: Technological Challenges and Promising Applications 205\u003c\/p\u003e \u003cp\u003e6.5 Conclusions 207\u003c\/p\u003e \u003cp\u003eAcknowledgments 209\u003c\/p\u003e \u003cp\u003eList of Abbreviations 209\u003c\/p\u003e \u003cp\u003eReferences 210\u003c\/p\u003e \u003cp\u003eAbout the Authors 215\u003c\/p\u003e \u003cp\u003e\u003cb\u003e7 The Bioremediation Potential of Seaweeds: Recycling Nitrogen, Phosphorus, and Other Waste Products 217\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eNicolas Neveux, John J. Bolton, Annette Bruhn, David A. Roberts, and Monique Ras\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e7.1 Introduction 218\u003c\/p\u003e \u003cp\u003e7.2 Ulvales in the Bioremediation of Excess Nutrients 220\u003c\/p\u003e \u003cp\u003e7.3 Kelps in the Bioremediation of Excess Nutrients 224\u003c\/p\u003e \u003cp\u003e7.4 Bioremediation of Dissolved Metals with Seaweeds 227\u003c\/p\u003e \u003cp\u003eAcknowledgments 230\u003c\/p\u003e \u003cp\u003eReferences 230\u003c\/p\u003e \u003cp\u003eAbout the Authors 237\u003c\/p\u003e \u003cp\u003e\u003cb\u003e8 Cultivation and Conversion of Tropical Red Seaweed into Food and Feed Ingredients, Agricultural Biostimulants, Renewable Chemicals, and Biofuel 241\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eShrikumar Suryanarayan, Iain C. Neish, Sailaja Nori, and Nelson Vadassery\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e8.1 Cultivation 241\u003c\/p\u003e \u003cp\u003e8.2 MUZE Processing 246\u003c\/p\u003e \u003cp\u003e8.3 MUZE Products from Red Seaweed 247\u003c\/p\u003e \u003cp\u003eReferences 259\u003c\/p\u003e \u003cp\u003eAbout the Authors 263\u003c\/p\u003e \u003cp\u003e\u003cb\u003ePart II Marine Molecules for Disease Treatment\/Prevention and for Biological Research 265\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003e\u003cb\u003e9 Use of Marine Compounds to Treat Ischemic Diseases 267\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eCatherine Boisson-Vidal\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e9.1 History of Natural Marine Products 268\u003c\/p\u003e \u003cp\u003e9.2 Peripheral Arterial Disease and Cardiovascular Risks: Treatments and Unmet Needs 274\u003c\/p\u003e \u003cp\u003e9.3 Chemistry 278\u003c\/p\u003e \u003cp\u003e9.4 Biological Properties 279\u003c\/p\u003e \u003cp\u003e9.5 Conclusion 288\u003c\/p\u003e \u003cp\u003eReferences 288\u003c\/p\u003e \u003cp\u003eAbout the Author 296\u003c\/p\u003e \u003cp\u003e\u003cb\u003e10 Bioinspiration from Marine Scaffolds 297\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eStephan Böttcher, Angela Di Capua, JohnW. Blunt, and Ronald J. Quinn\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e10.1 History of Marine Natural Products 297\u003c\/p\u003e \u003cp\u003e10.2 Chemical Space 301\u003c\/p\u003e \u003cp\u003e10.3 Self-Organizing Maps: Chemical Diversity of Marine NPs versus Plant NPs 311\u003c\/p\u003e \u003cp\u003e10.4 Conclusion 317\u003c\/p\u003e \u003cp\u003eReferences 317\u003c\/p\u003e \u003cp\u003eAbout the Authors 320\u003c\/p\u003e \u003cp\u003e\u003cb\u003e11 Guanidinium Toxins: Natural Biogenic Origin, Chemistry, Biosynthesis, and Biotechnological Applications 323\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eLorena M. Durán-Riveroll, Allan D. Cembella, and José Correa-Basurto\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e11.1 General Introduction to Guanidinium Toxins 324\u003c\/p\u003e \u003cp\u003e11.2 Biogenic Source and Vector Organisms 328\u003c\/p\u003e \u003cp\u003e11.3 Chemistry of Guanidinium Toxins 332\u003c\/p\u003e \u003cp\u003e11.4 Synthesis 340\u003c\/p\u003e \u003cp\u003e11.5 Mode of Action and Symptomology 348\u003c\/p\u003e \u003cp\u003e11.6 Existing and Potential Medical and Biotechnological Research Applications 354\u003c\/p\u003e \u003cp\u003e11.7 Conclusions 356\u003c\/p\u003e \u003cp\u003e11.8 Future Perspectives 357\u003c\/p\u003e \u003cp\u003eAcknowledgments 358\u003c\/p\u003e \u003cp\u003eReferences 358\u003c\/p\u003e \u003cp\u003eAbout the Authors 369\u003c\/p\u003e \u003cp\u003e\u003cb\u003e12 Carrageenans: New Tools for New Applications 371\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eSabine Genicot, Aurélie Préchoux, Gaëlle Correc, Nelly Kervarec, Gaëlle Simon, and James S. Craigie\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e12.1 Historical Background 372\u003c\/p\u003e \u003cp\u003e12.2 Chemistry 375\u003c\/p\u003e \u003cp\u003e12.3 Modern Uses of Carrageenans 387\u003c\/p\u003e \u003cp\u003e12.4 Blue Biotechnology for New Products and Applications 389\u003c\/p\u003e \u003cp\u003e12.5 Future Developments 399\u003c\/p\u003e \u003cp\u003eAcknowledgments 400\u003c\/p\u003e \u003cp\u003eReferences 400\u003c\/p\u003e \u003cp\u003eAbout the Authors 414\u003c\/p\u003e \u003cp\u003e\u003cb\u003e13 Peptide Antibiotics from Marine Microorganisms 417\u003cbr\u003e\u003c\/b\u003eNoer Kasanah\u003c\/p\u003e \u003cp\u003e13.1 Introduction 417\u003c\/p\u003e \u003cp\u003e13.2 Searching for New Peptide Antibiotics from Marine Microorganisms 419\u003c\/p\u003e \u003cp\u003e13.3 Genomic Approach for New Antibiotics 431\u003c\/p\u003e \u003cp\u003e13.4 Conclusions 436\u003c\/p\u003e \u003cp\u003eAcknowledgments 436\u003c\/p\u003e \u003cp\u003eReferences 436\u003c\/p\u003e \u003cp\u003eAbout the Author 443\u003c\/p\u003e \u003cp\u003e\u003cb\u003e14 Recent Developments and Chemical Diversity of Cone Snails with Special Reference to Indian Cone Snails 445\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eSatheesh Kumar Palanisamy, Senthil Kumar Dhanabalan, and Umamaheswari Sundaresan\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e14.1 Introduction 445\u003c\/p\u003e \u003cp\u003e14.2 Cone Snails’ Global Distribution and Ecology 446\u003c\/p\u003e \u003cp\u003e14.3 Research on Indian Cone Snails 450\u003c\/p\u003e \u003cp\u003e14.4 Biology of Conus 457\u003c\/p\u003e \u003cp\u003e14.5 Conus Envenomation: Nonfatal and Fatal Reports 459\u003c\/p\u003e \u003cp\u003e14.6 Chemical Diversity of Cone Snails 461\u003c\/p\u003e \u003cp\u003e14.7 Diversity of Conopeptides in Indian Cone Snails 468\u003c\/p\u003e \u003cp\u003e14.8 Therapeutic Application of Conus Conopeptides 471\u003c\/p\u003e \u003cp\u003e14.9 Recent Developments and Future Directions 472\u003c\/p\u003e \u003cp\u003e14.10 Concluding Remarks 473\u003c\/p\u003e \u003cp\u003eAcknowledgments 473\u003c\/p\u003e \u003cp\u003eReferences 474\u003c\/p\u003e \u003cp\u003eAbout the Authors 483\u003c\/p\u003e \u003cp\u003e\u003cb\u003e15 Marine Polysaccharides and Their Importance for Human Health 485\u003cbr\u003e\u003c\/b\u003e\u003ci\u003ePaola Laurienzo\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e\u003cb\u003e16 Marennine-Like Pigments: Blue Diatom or Green Oyster Cult? 529\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eRomain Gastineau, Fiddy S. Prasetiya, Charlotte Falaise, Bruno Cognie, Priscilla Decottignies,MichèleMorançais, VonaMéléder, Nikolai Davidovich, François Turcotte, Réjean Tremblay, Pamela Pasetto, Jens Dittmer, Jean-François Bardeau, Jean-Bernard Pouvreau, and Jean-LucMouget\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e\u003cb\u003e17 Bioprospecting and Insights into the Biosynthesis of Natural Products from Marine Microalgae 553\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eAngela H. Soeriyadi, Sarah E. Ongley, Caitlin S. Romanis, and Brett A. Neilan\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e\u003cb\u003e18 Ovothiol: A Potent Natural Antioxidant from Marine Organisms 583\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eAnna Palumbo, Immacolata Castellano, and Alessandra Napolitano\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e\u003cb\u003e19 Bioactive Marine Molecules and Derivatives with Biopharmaceutical Potential 611\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eGeorge Schroeder, Stephen S. Bates, and Stéphane La Barre\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e\u003cb\u003e20 Marine Pigment Diversity: Applications and Potential 643\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eBenoît Serive and Stéphane Bach\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e\u003cb\u003e21 Potential Applications of Natural Bioactive Cyanobacterial UV-Protective Compounds 683\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eRicha, Jainendra Pathak, Arun S. Sonker, Vidya Singh, and Rajeshwar P. Sinha\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e\u003cb\u003e22 Bio-Inspired Molecules Extracted from Marine Macroalgae: A New Generation of Active Ingredients for Cosmetics and Human Health 709\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eValérie Stiger-Pouvreau and Fabienne Guerard\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e\u003cb\u003e23 Emerging Therapeutic Potential of Marine Dinoflagellate Natural Products 747\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eWendy K. Strangman,Matthew M. Anttila, and Jeffrey L. C.Wright\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e\u003cb\u003e24 How Fluorescent and Bioluminescent Proteins Have Changed Modern Science 771\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eMarc Zimmer\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e\u003cb\u003ePart III Biostructures, Biomaterials, and Biomolecules for other Applications 789\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003e\u003cb\u003e25 Antimicrobial and Antibiofilm Molecules Produced by Marine Bacteria 791\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eFlorie Desriac, Sophie Rodrigues, Ibtissem Doghri, Sophie Sablé, Isabelle Lanneluc, Yannick Fleury, Alexis Bazire, and Alain Dufour\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e\u003cb\u003e26 Chitin of Poriferan Origin as a Unique Biological Material 821\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eHermann Ehrlich\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e\u003cb\u003e27 Marine Biominerals with a Biotechnological Future 855\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eStéphane La Barre and Stephen S. Bates\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003ePostface 913\u003c\/p\u003e \u003cp\u003eIndex 915\u003c\/p\u003e \u003cp\u003e\u003cb\u003eContents to Volume 1\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003ePreface xvii\u003c\/p\u003e \u003cp\u003e\u003cb\u003ePart I Bulk Marine Biomass – Industrial Applications and Potential as Primary Sources 1\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003e1 Microalgae: A Renewable Resource for Food and Fuels and More 3\u003cbr\u003e\u003ci\u003eSusan I. Blackburn and Kim Jye Lee-Chang\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e2 Commercial-Scale Production of Microalgae for Bioproducts 33\u003cbr\u003e\u003ci\u003eMichael Borowitzka\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e3 Ubiquitous Phlorotannins Prospects and Perspectives 67\u003cbr\u003e\u003ci\u003eEmeline Creis, Erwan Ar Gall, and Philippe Potin\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e4 The Potential of Microalgae for Biotechnology: A Focus on Carotenoids 117\u003cbr\u003e\u003ci\u003eNicolas von Alvensleben and Kirsten Heimann\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e5 Applications of Algal Biomass in Global Food and Feed Markets: From Traditional Usage to the Potential for Functional Products 143\u003cbr\u003e\u003ci\u003eYannick Lerat, M. L. Cornish, and Alan T. Critchley\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e6 Phytoplankton Glycerolipids: Challenging but Promising Prospects from Biomedicine to Green Chemistry and Biofuels 191\u003cbr\u003e\u003ci\u003eJosselin Lupette and Eric Maréchal\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e7 The Bioremediation Potential of Seaweeds: Recycling Nitrogen, Phosphorus, and Other Waste Products 217\u003cbr\u003e\u003ci\u003eNicolas Neveux, John J. Bolton, Annette Bruhn, David A. Roberts, and Monique Ras\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e8 Cultivation and Conversion of Tropical Red Seaweed into Food and Feed Ingredients, Agricultural Biostimulants, Renewable Chemicals, and Biofuel 241\u003cbr\u003e\u003ci\u003eShrikumar Suryanarayan, Iain C. Neish, Sailaja Nori, and Nelson Vadassery\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e\u003cb\u003ePart II Marine Molecules for Disease Treatment\/Prevention and for Biological Research 265\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003e9 Use of Marine Compounds to Treat Ischemic Diseases 267\u003cbr\u003e\u003ci\u003eCatherine Boisson-Vidal\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e10 Bioinspiration from Marine Scaffolds 297\u003cbr\u003e\u003ci\u003eStephan Böttcher, Angela Di Capua, JohnW. Blunt, and Ronald J. Quinn\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e11 Guanidinium Toxins: Natural Biogenic Origin, Chemistry, Biosynthesis, and Biotechnological Applications 323\u003cbr\u003e\u003ci\u003eLorena M. Durán-Riveroll, Allan D. Cembella, and José Correa-Basurto\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e12 Carrageenans: New Tools for New Applications 371\u003cbr\u003e\u003ci\u003eSabine Genicot, Aurélie Préchoux, Gaëlle Correc, Nelly Kervarec, Gaëlle Simon, and James S. Craigie\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e13 Peptide Antibiotics from Marine Microorganisms 417\u003cbr\u003e\u003ci\u003eNoer Kasanah\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e14 Recent Developments and Chemical Diversity of Cone Snails with Special Reference to Indian Cone Snails 445\u003cbr\u003e\u003ci\u003eSatheesh Kumar Palanisamy, Senthil Kumar Dhanabalan, and Umamaheswari Sundaresan\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e\u003cb\u003eContents to Volume 2\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003ePreface xv\u003c\/p\u003e \u003cp\u003e\u003cb\u003e15 Marine Polysaccharides and Their Importance for Human Health 485\u003cbr\u003e\u003c\/b\u003e\u003ci\u003ePaola Laurienzo\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e15.1 General Properties of Polysaccharides 485\u003c\/p\u003e \u003cp\u003e15.2 Marine Polysaccharides from Macroalgae 495\u003c\/p\u003e \u003cp\u003e15.2.1 Sulfated Polysaccharides 495\u003c\/p\u003e \u003cp\u003e15.3 Marine Polysaccharides from Marine Animals 503\u003c\/p\u003e \u003cp\u003e15.4 Marine Polysaccharides (EPS) from Microalgae 513\u003c\/p\u003e \u003cp\u003e15.5 Conclusions 515\u003c\/p\u003e \u003cp\u003eDedication 515\u003c\/p\u003e \u003cp\u003eReferences 515\u003c\/p\u003e \u003cp\u003eAbout the Author 527\u003c\/p\u003e \u003cp\u003e\u003cb\u003e16 Marennine-Like Pigments: Blue Diatom or Green Oyster Cult? 529\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eRomain Gastineau, Fiddy S. Prasetiya, Charlotte Falaise, Bruno Cognie, Priscilla Decottignies,MichèleMorançais, VonaMéléder, Nikolai Davidovich, François Turcotte, Réjean Tremblay, Pamela Pasetto, Jens Dittmer, Jean-François Bardeau, Jean-Bernard Pouvreau, and Jean-LucMouget\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e16.1 Introduction 530\u003c\/p\u003e \u003cp\u003e16.2 Background on the Biodiversity of Blue Haslea Species and Marennine-Like Pigments 531\u003c\/p\u003e \u003cp\u003e16.3 Green Oysters: The Bivalve Point of View 532\u003c\/p\u003e \u003cp\u003e16.4 Can Histology Elucidate the Greening Mechanism? 536\u003c\/p\u003e \u003cp\u003e16.5 Raman Spectroscopy for Sensing Haslea ostrearia, Marennine, and Green-Gill Oysters 536\u003c\/p\u003e \u003cp\u003e16.6 Advances in Elucidating the Structure of Marennine-Like Pigments 538\u003c\/p\u003e \u003cp\u003e16.7 Colorimetric Analyses 539\u003c\/p\u003e \u003cp\u003e16.8 Can Blue Haslea Species Be Considered as Probiotics for Use in Aquaculture? 541\u003c\/p\u003e \u003cp\u003e16.9 Potential Applications for Blue Biotechnologies and Current Issues 542\u003c\/p\u003e \u003cp\u003e16.10 Conclusion 544\u003c\/p\u003e \u003cp\u003eAcknowledgments 544\u003c\/p\u003e \u003cp\u003eReferences 544\u003c\/p\u003e \u003cp\u003eAbout the Authors 549\u003c\/p\u003e \u003cp\u003e\u003cb\u003e17 Bioprospecting and Insights into the Biosynthesis of Natural Products from Marine Microalgae 553\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eAngela H. Soeriyadi, Sarah E. Ongley, Caitlin S. Romanis, and Brett A. Neilan\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e17.1 Introduction 553\u003c\/p\u003e \u003cp\u003e17.2 Biosynthesis of Natural Products from Cyanobacteria 556\u003c\/p\u003e \u003cp\u003e17.3 Tools for the Discovery and Characterization of Marine Bioactive Natural Products 568\u003c\/p\u003e \u003cp\u003e17.4 Conclusions 569\u003c\/p\u003e \u003cp\u003eAcknowledgment 570\u003c\/p\u003e \u003cp\u003eReferences 570\u003c\/p\u003e \u003cp\u003eAbout the Authors 581\u003c\/p\u003e \u003cp\u003e\u003cb\u003e18 Ovothiol: A Potent Natural Antioxidant from Marine Organisms 583\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eAnna Palumbo, Immacolata Castellano, and Alessandra Napolitano\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e18.1 Historical Background 583\u003c\/p\u003e \u003cp\u003e18.2 Occurrence of Ovothiols 586\u003c\/p\u003e \u003cp\u003e18.3 Chemistry 587\u003c\/p\u003e \u003cp\u003e18.4 Biosynthesis 595\u003c\/p\u003e \u003cp\u003e18.5 Biological Roles of Ovothiols 598\u003c\/p\u003e \u003cp\u003e18.6 Ovothiol Derivatives 601\u003c\/p\u003e \u003cp\u003e18.7 Biological Activities of Ovothiols 603\u003c\/p\u003e \u003cp\u003e18.8 Conclusions 604\u003c\/p\u003e \u003cp\u003eReferences 604\u003c\/p\u003e \u003cp\u003eAbout the Authors 609\u003c\/p\u003e \u003cp\u003e\u003cb\u003e19 Bioactive Marine Molecules and Derivatives with Biopharmaceutical Potential 611\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eGeorge Schroeder, Stephen S. Bates, and Stéphane La Barre\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e19.1 Introduction 612\u003c\/p\u003e \u003cp\u003e19.2 Challenges Facing the Discovery and Development of Marine Biopharmaceuticals 613\u003c\/p\u003e \u003cp\u003e19.3 Bioactive Metabolites and Molecules 614\u003c\/p\u003e \u003cp\u003e19.4 Methods Used in Biopharmaceutical Research: “From Molecule to Market” 623\u003c\/p\u003e \u003cp\u003e19.5 Conclusions 632\u003c\/p\u003e \u003cp\u003eReferences 633\u003c\/p\u003e \u003cp\u003eAbout the Authors 640\u003c\/p\u003e \u003cp\u003e\u003cb\u003e20 Marine Pigment Diversity: Applications and Potential 643\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eBenoît Serive and Stéphane Bach\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e20.1 Introduction 644\u003c\/p\u003e \u003cp\u003e20.2 Pigments in Aquaculture 650\u003c\/p\u003e \u003cp\u003e20.3 Pigments for Cosmetics and Cosmeceutical Applications 651\u003c\/p\u003e \u003cp\u003e20.4 Pigments in Functional Food and Nutraceuticals 653\u003c\/p\u003e \u003cp\u003e20.5 Pigments for Pharmaceuticals and Therapies 656\u003c\/p\u003e \u003cp\u003e20.6 Pigments in Other Applications 665\u003c\/p\u003e \u003cp\u003e20.7 Sourcing and Beyond 667\u003c\/p\u003e \u003cp\u003e20.8 Conclusion 671\u003c\/p\u003e \u003cp\u003eAcknowledgment 672\u003c\/p\u003e \u003cp\u003eFunding 673\u003c\/p\u003e \u003cp\u003eReferences 673\u003c\/p\u003e \u003cp\u003eAbout the Authors 680\u003c\/p\u003e \u003cp\u003e\u003cb\u003e21 Potential Applications of Natural Bioactive Cyanobacterial UV-Protective Compounds 683\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eRicha, Jainendra Pathak, Arun S. Sonker, Vidya Singh, and Rajeshwar P. Sinha\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e21.1 Introduction 683\u003c\/p\u003e \u003cp\u003e21.2 UV Screening Compounds 685\u003c\/p\u003e \u003cp\u003e21.3 Biosynthesis of Cyanobacterial Photoprotective Compounds 687\u003c\/p\u003e \u003cp\u003e21.4 Functions and Applications of UV Protective Compounds 693\u003c\/p\u003e \u003cp\u003e21.5 Conclusion 697\u003c\/p\u003e \u003cp\u003eAcknowledgments 698\u003c\/p\u003e \u003cp\u003eReferences 698\u003c\/p\u003e \u003cp\u003eAbout the Authors 706\u003c\/p\u003e \u003cp\u003e\u003cb\u003e22 Bio-Inspired Molecules Extracted from Marine Macroalgae: A New Generation of Active Ingredients for Cosmetics and Human Health 709\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eValérie Stiger-Pouvreau and Fabienne Guerard\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e22.1 What are Marine Macroalgae\/Seaweeds? 709\u003c\/p\u003e \u003cp\u003e22.2 Life in the Marine Environment and Its Constraints 710\u003c\/p\u003e \u003cp\u003e22.3 Selected Chemical Strategies Developed by Macroalgae 712\u003c\/p\u003e \u003cp\u003e22.4 Extraction of Ingredients (Osmolytes, Polyphenols, and Alginates) 720\u003c\/p\u003e \u003cp\u003e22.5 Cosmetological Applications of Ingredients 722\u003c\/p\u003e \u003cp\u003e22.6 Medical Applications of Ingredients: Wound Dressing and Skin Regeneration 728\u003c\/p\u003e \u003cp\u003e22.7 Conclusion 734\u003c\/p\u003e \u003cp\u003eReferences 735\u003c\/p\u003e \u003cp\u003eAbout the Authors 746\u003c\/p\u003e \u003cp\u003e\u003cb\u003e23 Emerging Therapeutic Potential of Marine Dinoflagellate Natural Products 747\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eWendy K. Strangman, Matthew M. Anttila, and Jeffrey L. C.Wright\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e23.1 Introduction 747\u003c\/p\u003e \u003cp\u003e23.2 Neosaxitoxin and Gonyautoxin: A New Class of Analgesics 748\u003c\/p\u003e \u003cp\u003e23.3 Brevenal: A Potential New Therapeutic for Cystic Fibrosis 754\u003c\/p\u003e \u003cp\u003e23.4 Cyclic Imine Toxins: Potential Neurodegenerative Disease Drug Leads 756\u003c\/p\u003e \u003cp\u003e23.5 Neuropharmacology and Biotechnology Applications of Cyclic Imine Toxins 760\u003c\/p\u003e \u003cp\u003e23.6 Conclusions 762\u003c\/p\u003e \u003cp\u003eReferences 762\u003c\/p\u003e \u003cp\u003eAbout the Authors 769\u003c\/p\u003e \u003cp\u003e\u003cb\u003e24 How Fluorescent and Bioluminescent Proteins Have Changed Modern Science 771\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eMarc Zimmer\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e24.1 Introduction 771\u003c\/p\u003e \u003cp\u003e24.2 Bioluminescence 771\u003c\/p\u003e \u003cp\u003e24.3 Organisms that Fluorescence 777\u003c\/p\u003e \u003cp\u003e24.4 Conclusion 782\u003c\/p\u003e \u003cp\u003eReferences 784\u003c\/p\u003e \u003cp\u003eAbout the Author 788\u003c\/p\u003e \u003cp\u003e\u003cb\u003ePart III Biostructures, Biomaterials, and Biomolecules for other Applications 789\u003c\/b\u003e\u003c\/p\u003e \u003cp\u003e\u003cb\u003e25 Antimicrobial and Antibiofilm Molecules Produced by Marine Bacteria 791\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eFlorie Desriac, Sophie Rodrigues, Ibtissem Doghri, Sophie Sablé, Isabelle Lanneluc, Yannick Fleury, Alexis Bazire, and Alain Dufour\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e25.1 Introduction 791\u003c\/p\u003e \u003cp\u003e25.2 Antimicrobial Compounds from Marine Bacteria 793\u003c\/p\u003e \u003cp\u003e25.3 Antibiofilm Molecules 796\u003c\/p\u003e \u003cp\u003e25.4 AlpP and LodA: More Than Just Antimicrobial Proteins 803\u003c\/p\u003e \u003cp\u003e25.5 Conclusion 808\u003c\/p\u003e \u003cp\u003eAcknowledgments 809\u003c\/p\u003e \u003cp\u003eReferences 809\u003c\/p\u003e \u003cp\u003eAbout the Authors 819\u003c\/p\u003e \u003cp\u003e\u003cb\u003e26 Chitin of Poriferan Origin as a Unique Biological Material 821\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eHermann Ehrlich\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e26.1 Historical Background 821\u003c\/p\u003e \u003cp\u003e26.2 Sponges (Porifera) as a Source of Chitin 823\u003c\/p\u003e \u003cp\u003e26.3 Principles of Sponge Chitin Isolation and Identification 830\u003c\/p\u003e \u003cp\u003e26.4 Structural and Physicochemical Properties of Sponge Chitin 835\u003c\/p\u003e \u003cp\u003e26.5 Poriferan Chitin, Tissue Engineering, and Stem Cell Research 837\u003c\/p\u003e \u003cp\u003e26.6 Poriferan Chitin and Extreme Biomimetics 842\u003c\/p\u003e \u003cp\u003e26.7 Conclusions 845\u003c\/p\u003e \u003cp\u003eAcknowledgments 847\u003c\/p\u003e \u003cp\u003eReferences 847\u003c\/p\u003e \u003cp\u003eAbout the Author 853\u003c\/p\u003e \u003cp\u003e\u003cb\u003e27 Marine Biominerals with a Biotechnological Future 855\u003cbr\u003e\u003c\/b\u003e\u003ci\u003eStéphane La Barre and Stephen S. Bates\u003c\/i\u003e\u003c\/p\u003e \u003cp\u003e27.1 Introduction 856\u003c\/p\u003e \u003cp\u003e27.2 Calcium Carbonate-Based Biominerals 859\u003c\/p\u003e \u003cp\u003e27.3 Silica-Based Marine Biominerals 870\u003c\/p\u003e \u003cp\u003e27.4 Heavy-Metal Bioaccumulations 878\u003c\/p\u003e \u003cp\u003e27.5 Marine Biominerals and Composites in Novel Technologies 882\u003c\/p\u003e \u003cp\u003e27.6 Biointegrative Solutions from Nano to Macro to Giga 897\u003c\/p\u003e \u003cp\u003eAcknowledgments 898\u003c\/p\u003e \u003cp\u003eReferences 898\u003c\/p\u003e \u003cp\u003eAbout the Authors 912\u003c\/p\u003e \u003cp\u003ePostface 913\u003c\/p\u003e \u003cp\u003eIndex 915\u003c\/p\u003e","brand":"Wiley-VCH Verlag GmbH","offers":[{"title":"Default Title","offer_id":51360410206551,"sku":"9783527341382","price":246.46,"currency_code":"GBP","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0817\/1739\/5799\/files\/9783527341382.jpg?v=1754127547","url":"https:\/\/bookcurl.com\/products\/blue-biotechnology-production-and-use-of-marine-molecules-9783527341382","provider":"Book Curl","version":"1.0","type":"link"}