{"product_id":"art-of-the-cut-9781032521305","title":"Art of the Cut","description":"\u003cp\u003eThis is the second volume of the widely acclaimed \u003cem\u003eArt of the Cut\u003c\/em\u003e book published in 2017. This follow-up text expands on its predecessor with wisdom from more than 360 interviews with the world's best editors (including nearly every Oscar winner from the last 30 years).\u003c\/p\u003e\u003cp\u003eBecause editing is a highly subjective art form, and one that is critical to the success of motion picture storytelling, it requires side-by-side comparisons of the many techniques and solutions used by a wide range of editors from around the world. That is why this book compares and contrasts methodologies from a wide array of diverse voices and organizes that information so that it is easily digested and understood.\u003c\/p\u003e\u003cp\u003eThere is no\u003cem\u003e one\u003c\/em\u003e way to approach editorial problems, so this book allows readers to see multiple solutions from multiple editors. The interviews contained within are carefully curated into topics that are most important to film editors and those who aspire to become film\u003c\/p\u003e","brand":"Taylor \u0026 Francis Ltd","offers":[{"title":"Default Title","offer_id":51019100062039,"sku":"9781032521305","price":36.99,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0817\/1739\/5799\/files\/9781032521305.jpg?v=1750779305","url":"https:\/\/bookcurl.com\/products\/art-of-the-cut-9781032521305","provider":"Book Curl","version":"1.0","type":"link"}