{"product_id":"applications-of-encapsulation-and-controlled-release-9781138118782","title":"Applications of Encapsulation and Controlled","description":"\u003cb\u003eBook Synopsis\u003c\/b\u003e\u003cbr\u003e\u003cp\u003eThe field of encapsulation, especially microencapsulation, is a rapidly growing area of research and product development. \u003cb\u003e\u003ci\u003eApplications of Encapsulation and Controlled Release\u003c\/i\u003e\u003c\/b\u003e offers a broad perspective on a variety of applications and processes, including, up-to-date research, figures, tables, illustrations, and references. Written at a level comprehensible to non-experts, it is a rich source of technical information and current practices in research and industry.\u003c\/p\u003e\u003cbr\u003e\u003cbr\u003e\u003cb\u003eTable of Contents\u003c\/b\u003e\u003cbr\u003e\u003cp\u003e1. Multi-Cyclodextrin Supramolecular Encapsulation Entities for Multifaceted Topical Drug Delivery Applications. \u003cb\u003e2. Nanocomplexes for Topical Drug Delivery. \u003c\/b\u003e\u003cb\u003e3. Polymeric Hydrogels for Controlled Drug Delivery\u003c\/b\u003e. \u003cb\u003e4. Polymer–Drug Conjugates as Drug Delivery Systems\u003c\/b\u003e. \u003cb\u003e5. Cross-Linked Polymers for Drug Delivery Systems\u003c\/b\u003e. \u003cb\u003e6 Micellar Nanoparticles for Lung Cancer Drug and Gene Delivery\u003c\/b\u003e. \u003cb\u003e7. Oral Delivery of Insulin by Hybrid Polymeric Hydrogel\u003c\/b\u003e. \u003cb\u003e8. Biodegradable Polymers in Controlled Drug Delivery Systems\u003c\/b\u003e. \u003cb\u003e9. Delivery Systems for Proteins and Peptides. \u003c\/b\u003e\u003cb\u003e10. Controlled Release of Therapeutic Proteins\u003c\/b\u003e. \u003cb\u003e11. Polyhydroxybutyrate-Based Nanoparticles for Controlled Drug Delivery.\u003c\/b\u003e \u003cb\u003e12. Smart Delivery Systems for Personal Care and Cosmetic Products. \u003c\/b\u003e\u003cb\u003e13 Controlled Release of Pesticide Formulations. \u003c\/b\u003e\u003cb\u003e14. Microcapsule-Assisted Smart Coatings\u003c\/b\u003e. \u003cb\u003e15. Encapsulation Technologies for Modifying Food Performance\u003c\/b\u003e. \u003cb\u003e16. Encapsulation of Aroma\u003c\/b\u003e. \u003cb\u003e17. Encapsulation of Flavors, Nutraceuticals, and Antibacterials\u003c\/b\u003e. \u003cb\u003e18. Microencapsulation of Phase Change Materials\u003c\/b\u003e. \u003cb\u003e19. Encapsulation of Bioactive Compounds\u003c\/b\u003e. \u003cb\u003e20 Cell Immobilization Technologies for Applications in Alcoholic Beverages\u003c\/b\u003e. \u003cb\u003eIndex\u003c\/b\u003e\u003c\/p\u003e","brand":"Taylor \u0026 Francis Ltd","offers":[{"title":"Default Title","offer_id":50577806491991,"sku":"9781138118782","price":247.0,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0817\/1739\/5799\/files\/9781138118782.jpg?v=1746096774","url":"https:\/\/bookcurl.com\/products\/applications-of-encapsulation-and-controlled-release-9781138118782","provider":"Book Curl","version":"1.0","type":"link"}